Mother's Day reminded me of how my mom learned to cook Indian food.
A finger-licking dish of crabs and moringa leaves.
Where paneer came to India from... How sambar got its name... Gulab jamun does not have Indian roots...
Tokyo -- the songs Japan, Love In Tokyo and Sayonara from the 1966 Hindi film automatically pop up in the mind -- is buzzing and crowded like any other metropolis, discovers Deepa Gahlot. The modern apartment blocks are built cheek by jowl, so close together that one can open the window and borrow sugar from the neighbour in the next building. One of the fears of the Indian traveller is the unavailability of vegetarian food. Every city and town in Japan has an array of Indian restaurants that serve every variety of cuisine, right from Gujarati to Punjabi to Andhra and Kerala meals.
Spongy, light mawa cake that will leave you asking for more.
Every aspect of Navratri is associated with delectable dishes that are relished across the country during these divine nine days -- from lip-smacking savouries to wholesome sweets.
The dairy major is transforming into a full-fledged F&B and fast moving consumer goods (FMCG) player, reports Vinay Umarji.
You can't go wrong with this recipe for a winter favourite.
Lack of sleep, unhealthy eating habits, physical inactivity and a stressful daily schedule stemming from demanding career paths to juggling multiple hats on the personal front are some factors that increase health challenges, especially in young Indians, notes dietician Sheryl Salis.
A hearty filling vegetable soup made with simple ingredients.
The best summer foods of India
Home bakers across India are churning out healthy treats by the dozen. We present a select few.
Chef Abinas Nayak uses rice and walnut in his recipe for Rice Coconut Laddoos to give this Indian sweet a special new taste.
Did you know Turmeric Latte or Haldi Doodh is trending abroad?
Starting your day with breakfast cereals or granola bars is something diabetic patients should totally avoid.
A mildly-spiced, sans too much garam masala 'hotel'-style potatoes with peas in a thick gravy that goes well with butter naans.
Mumbai-based Eleftheria Cheese wins silver at the World Cheese Awards 2021.
To-be moms can enjoy these yummy treats without any guilt.
'They say our mothers lay the early foundation on which we build our dreams and lives. This holds true for me.' Kotak Mahindra Bank CEO Uday Kotak tells us about his mom's wonderful cooking.
Chef and author Rakhee Vaswani talks about her passion for cooking, her daily struggles as a mompreneur and how she's spreading smiles through her recipes.
Five delicious desserts contributed by GA readers. Share yours!
Laxmi Sorte and Kaustav Ghosh, who travelled across 29 Indian states and five Union territories in 101 days, recommend a list of lesser known places in India to add to your travel bucket list.
When the Indian brunost bravely ventured into the international cheese arena in Spain, along with 4,000 others from 45 countries, before 230 judges, its sterling desi pedigree spoke for itself, winning a silver in the brown cheese category and giving India a berth on the global cheese map.
'Nirmalaji must consider herself a very lucky finance minister, partly because of the government's response to covid and partly because we as a nation have done very well as an economy, post pandemic.'
Fusion dessert fans, have a look at this fancy recipe!
Treat your brother(s) to these delightful Indian desserts.
Priya Bala of Folomojo.com hits the road!
Welcome the festivities with these delicious delights.
Reader Sarani Tarafder tells us how to make Jalebis in 30 minutes.
This versatile Thai red curry takes any kind of vegetable or protein in it and is served with steamed rice and garnish.
Enjoy these sumptuous traditional delicacies, courtesy chef Ranveer Brar.
Aseem Chhabra lists his favourite Indian films of 2021.
Much of this has been made possible by the owners's insistence on building a team, rather than banking on a collection of talented individuals not necessarily suited to play alongside one another.
Home chef Joyce Arora's Instagram account will inspire you to cook.
Sanju Samson and Shimron Hetmyer slammed blistering half-centuries as Rajasthan Royals outclassed Gujarat Titans by three wickets.
A month ago, on March 25, Floyd Cardoz, chef extraordinaire, passed into the ages, a victim of coronavirus. Ranjita Ganesan remembers the culinary genius.
Have you tasted Besan ke ladoo cookies?
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